viernes, 25 de julio de 2014

Fried rice





















Who says you need to order carry out for fried rice?

Ingredients:

1/2 Cup brown whole grain rice
Onion, Diced
Carrots, Diced
1 Egg
Olive Oil
Soy Sauce
Vinegar

Instructions:

Steam Rice for 45 min, add a little bit of vinegar with the water to make sticky
Dice veggies, throw into pan with oil
Throw on rice and cake down
Cook for 4-5 min on medium-high heat
Flip/Mix Rice
Cook for another 4-5 min
Move the rice over for the scrambled egg, dice and mix as the egg cooks
Throw on soy sauce, let simmer for ~30-45 seconds
Eat :3

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